Flatbread and Pizza- September 17, 6pm

Join us for an exciting and interactive demonstration style cooking class where you’ll master the art of creating delicious pizzas and flatbreads from scratch. We’ll begin with a fresh and vibrant Caprese salad, showcasing the best of simple, high-quality ingredients.

Next, dive into the world of pizza-making as we guide you through preparing artisan pizzas, from the dough to the sauce and a variety of toppings. You’ll learn techniques to achieve the perfect crust and explore creative topping combinations to suit every palate.

We’ll also explore the versatility of flatbreads, making both savory and sweet versions that can be enjoyed as appetizers, sides, or desserts. Finish the class on a sweet note with a Nutella and banana dessert pizza, sure to be a hit with everyone.

Whether you’re a pizza enthusiast or just love trying new recipes, this class will provide you with the skills and inspiration to create your own pizza and flatbread masterpieces at home. Get ready to roll up your sleeves, have fun, and enjoy a delicious culinary adventure!

Cost of class is $65 per person and participants receive a recipe packet and a full meal of the featured dishes from the demonstration. Chilled water is provided withthe meal; BYOB (wine glasses are provided).

Doors open at 6:00 pm. Seating is limited. Please book your reservation in advance.

Menu is subject to change based on market availability of ingredients and all classes have a minimum and maximum participation number.  We reserve the right to cancel or re-schedule if minimum reservation requirements are not met.  Please notify us PRIOR to booking of any food allergies or dietary restrictions that may need consideration, we cannot guarantee that they will be met.